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03

The Advantages of using a Commercial Kitchen Designer

A superficial examination might suggest that restaurants and care homes have little in common, beyond the obvious fact that both are types of commercial concern...

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08

Hospital Kitchen Design For Optimal Foodservice

Providing food service in healthcare facilities poses unique challenges not faced by other commercial kitchens. For patients

ABOUT INSIGHTS

With more than 16 years of relevant project experience in more than 40 cities, our customers have become our long-term partners; Through meetings and dialogues, we can jointly formulate solutions that can positively affect their business development and create real value. From macro strategy to micro design concept, we hope to share our insights with our customers, partners and employees.

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